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Analytical Report of Kaju Chikki (by Central Food Technological Research Institute, Mysore - India)
Sr. No Analysis Result per 100 gm.
1 Moisture, g 1.35
2 Ash, g 1.14
3 Acid Insoluble Ash, g 0.0033
4 Protein (Nx6.25), g 6.50
5 Fat, g 11.75
6 Crude Fibre, g 0.25
7 Carbohydrates (by difference), g 79.01
8 Total sugar as Invert sugar, g 46.4
9 Calorific value, K.cal 447.79
10 Added Synthetic Colours Absent
11 Artificial Sweetness (Saccharin/Dulcin) Absent
12 Test for Rancidity Negative
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