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Analytical Report of Pista Paan Sweet (by Central Food Technological Research Institute, Mysore - India)
Sr. No Analysis Result per 100 gm.
1 Moisture, g 7.84
2 Ash, g 2.65
3 Acid Insoluble Ash, g 0.28
4 Protein (Nx6.25), g 12.45
5 Fat, g 18.26
6 Crude Fibre, g 1.64
7 Carbohydrates (by difference), g 57.16
8 Total sugar as Invert sugar, g 23.12
9 Calorific value, K.cal 442.78
10 Added Synthetic Colours Absent
11 Artificial Sweetness (Saccharin/Dulcin) Absent
12 Test for Rancidity Negative
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